Los Pellines is a unique restaurant located in Ñuble, Coihueco, serving customers since 1994. This establishment focuses on transformative outdoor experiences, impacting over 60,000 individuals through experiential learning. The restaurant emphasizes a connection among people, nature, and themselves, making it a vital part of the community.

Los Pellines offers a range of services tailored for individuals, families, school groups, and organizations. The multidisciplinary team crafts experiences that promote positive relationships and sustainability. As a Protected Wilderness Area, the restaurant also plays a crucial role in conserving ecosystems while providing ecotourism and educational opportunities. This commitment to environmental stewardship enhances the dining experience, allowing guests to appreciate nature while enjoying delicious meals.

With a focus on creating meaningful interactions, Los Pellines stands as an essential destination for those seeking both culinary delights and personal growth. The combination of exceptional service, a dedication to sustainability, and a commitment to fostering connections makes this restaurant a noteworthy choice for locals and visitors alike. The restaurant's impact on the community and environment showcases its importance in the region.

Los Pellines offers a distinctive dining experience that merges food and nature, promoting sustainability and positive relationships. Engage with this remarkable establishment in Ñuble, Coihueco for an unforgettable experience. Visit Los Pellines today.